Decadent White Chocolate Reese’s Cheesecake Cookies
Ingredients:
For the Cookie Dough:
1 cup (2 sticks) unsalted butter, softened
1 cup granulated sugar
1 cup packed light brown sugar
2 large eggs
1 teaspoon vanilla extract
3 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
For the Cheesecake Filling:
8 oz cream cheese, softened
1/4 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
For the White Chocolate Reese’s Topping:
1 cup white chocolate chips
1 cup chopped Reese’s peanut butter cups
Directions:
1. Cookie Dough Preparation:
In a large bowl, cream the butter with both sugars until the mixture is light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, combine the flour, baking soda, and salt. Gradually blend this dry mixture into the creamed mixture. Wrap the dough in plastic and chill for at least 1 hour.
2. Cheesecake Filling:
Beat the cream cheese in a medium bowl until smooth. Incorporate the sugar, egg, and vanilla extract, continuing to beat until the mixture is creamy and well-combined.
3. Assembling the Cookies:
Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
Take a tablespoon of the chilled dough and flatten it into a disk. Place a small amount of cheesecake filling in the center.
Encase the filling with the dough by folding and sealing the edges, then roll it into a ball. Ensure the filling is completely enclosed.
Arrange the balls on the baking sheet, spaced about 2 inches apart. Bake for 10-12 minutes, or until lightly golden around the edges.
Let the cookies cool on the sheet for 5 minutes, then transfer to a wire rack to cool completely.
4. Adding the Topping:
Melt the white chocolate chips in a microwave-safe bowl, using 30-second intervals and stirring until smooth.
Drizzle the melted white chocolate over the cooled cookies, then sprinkle with chopped Reese’s peanut butter cups.
Allow the topping to set before serving.
Enjoy your Decadent White Chocolate Reese’s Cheesecake Cookies! These cookies offer a delightful combination of soft, chewy texture with the creamy richness of cheesecake, all topped with the irresistible crunch of Reese’s peanut butter cups enveloped in smooth white chocolate. Perfect for any occasion, these cookies are sure to satisfy your sweet tooth and impress your guests.
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